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| Steamed Christmas Pudding |
"The variations on this are countless due to the fact the filling tin survive whatever aggregate of mincemeat, pumpkin and/or cranberry sauce, but correct here's my favourite mixture."
Ingredients :
- 1 1/2 cups self-growing flour
- 1 loving cup white sugar
- 1 teaspoon seat down cinnamon
- 2 eggs, overwhelmed
- 1/4 loving cup melted butter
- 1/2 loving cup organized mincemeat pie filling
- 1/2 loving cup entire cranberry sauce
- half loving cup pumpkin puree
- 1 (eight ounce) container bitter cream
- 1 (8 ounce) parcel bargain cream cheese
- 1/3 loving cup confectioners' sugar
Instructions :
| Prep : 20M | Cook : 8M | Ready inwards : 3H20M |
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- Grease 1 2-quart lidded pudding mould. Sift collectively the flour, carbohydrate as well as cinnamon; laid apart.
- In a large bowl, mix collectively the eggs, butter, mincemeat, cranberry sauce as well as pumpkin. Add to flour combination as well as mix till easy; pour into pudding mold.
- Place a rack inwards the backside of a huge pot, over medium warmth, as well as fill upwards one-half means upwards amongst boiling water. Place the pudding at the rack. Steam for two one-half hours.
- Check the pan from fourth dimension to fourth dimension as well as add together to a greater extent than H2O if wished. Check for doneness past times means of inserting a toothpick inwards the center. When corporation, vicinity the pudding mildew on a rack out of doors of the H2O for 10 mins as well as unmold.
- Prepare a sauce amongst the assistance of mixing collectively the sour cream, cream cheese as well as confectioners sugar. Spoon dollops over oestrus pudding as well as serve.
Notes :
- Reynolds® Aluminum foil may survive used to keep nutrient wet, laid it evenly, as well as brand easy-up less difficult.
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