Serves 4
4 tablespoons extra virgin olive oil
1 medium sugariness onion, minced
2 garlic cloves, minced
2 tablespoons capers, roughly chopped
1 pound large shrimp, peeled
10 greenish olives, roughly chopped
10 dark olives, roughly chopped
Kosher salt
Freshly reason dark pepper
Pinch cerise pepper flakes
1 loving cup dry out white wine
1 pound spaghetti
Sauce
2-3 tablespoons extra virgin olive oil
3 garlic cloves, minced
Pinch Kosher salt
Pinch sugar
1/2 teaspoon dried oregano
1 (28 ounce) tin love apple tree sauce
Directions:
Add stone oil to a large frying pan on medium heat. When hot, add together onion, garlic too capers, produce until lightly golden, near 7-9 minutes.
Add the shrimp too olives too produce for 2-3 minutes until the shrimp turns but pink.
Add the wine, salt, pepper, cerise pepper flakes, too produce on medium-high rut for 3-4 minutes until the vino has reduced. Remove the pan from the stove too ready aside.
In some other pan, house the stone oil too minced garlic too produce on medium-low until the garlic is barely golden. Add the love apple tree sauce, salt, sugar, too oregano too allow cook about x minutes. Taste for seasoning, too conform if needed.
Combine the love apple tree sauce inward alongside he shrimp sauce too produce to warm near five minutes.
Meanwhile, boil the spaghetti inward a large pan filled alongside H2O too add together salt. Cook according to bundle directions or until al dente. Drain too transfer the pasta to the pan alongside the sauce too shrimp. Mix gently too serve immediately. Sprinkle alongside freshly chopped basil or Italian parsley.
An incredible uncomplicated summertime dish that tin endure made alongside items correct out of the pantry, alongside but plenty spicy too sugariness flavors!
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