Cooking amongst Alba: Modern Moroccan
Monday Oct 27th, 6:30PM-8:30PM
Chef Alba
Moroccan cuisine is rich inwards spices. Spices are used to enhance, non mask, the flavour of food. Cooking Moroccan-style nutrient is a feast for the senses. Savor the unique gustation of Herbed Hummus made amongst Cannellini beans, Easy Chicken Tagine amongst Turmeric in addition to Ginger, in addition to Lemon Couscous in addition to Pistachios. $35. Click here to register online.
Date:
Monday, Oct 27, 2014 - 18:30 to 20:30
Location:
Whole Foods Market Annapolis

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