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| Aegean Beef Kebabs |
1 pound reason beef (80-85 %)
1 onion, grated
Sea salt
Black pepper
2 tablespoon ruby pepper glue or love apple tree paste
Ground Paprika
1 teaspoon dried mint, optional
1-2 tablespoons extra virgin olive oil
Mix all ingredients together inward a bowl, kneading good amongst hands.
Divide the meat into ten balls too cast similar a burger. Place on skewer too stretch too line the patty to the length of skewer. Repeat the process.
Slightly fossil oil a frying pan or stove operate past times grill. Cook turning alone i time until the meat begins to lightly char.
Yogurt sauce
In a bowl, mix: 1 loving cup strained yogurt, ii garlic cloves mashed to a paste, pinch paprika, ½ teaspoon dry out mint, 1 tablespoon extra virgin olive oil.
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| Aegean Kebabs amongst ii skewers |
I role ii skewers for each kebab, it holds the meat inward house without whatever worries. These Kebabs tin give the axe last made the twenty-four hours before. You tin give the axe equally good freeze them easily for hereafter use.
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